為了彌補之前的遺憾，再次帶娃踏入大阪

↑CUPNOODLES MUSEUM OSAKA IKEDA 每個杯子裝一份面，有三種湯汁可以選，從左往右分別是傳統雞汁、海鮮、咖喱、辣椒番茄，食材的話可以選四種，如果排列組合的話有5460種方法 ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA 第四步：裝面，需要自己手轉一下，這樣面就裝進去了 ↑CUPNOODLES MUSEUM OSAKA IKEDA 第五步：選湯味和食材 ↑CUPNOODLES MUSEUM OSAKA IKEDA 第六步：蓋蓋子 ↑CUPNOODLES MUSEUM OSAKA IKEDA 第七步：壓縮包裝 ↑CUPNOODLES MUSEUM OSAKA IKEDA 第八步：把面取走 ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA 第八步就是自己拴帶子往包裝袋里打氣 ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA 這樣就做好了，防止把杯面擠壓壞了 ↑CUPNOODLES MUSEUM OSAKA IKEDA 接下來就是參觀當時的安藤百福在最初的時候是如何制面的了 ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA 方便面的發明史 ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA 天花板牆面全是面 ↑CUPNOODLES MUSEUM OSAKA IKEDA ↑CUPNOODLES MUSEUM OSAKA IKEDA